NCERT Solution for Science Class 6 Chapter 1 - Components Of Food

 CBSE Science Class 6 Chapter 1 NCERT Solution - Components Of Food

NCERT Solutions for Class 6 Science Chapter 2 helps you comprehend the concepts provided in the NCERT Class 6 Science textbook. Fill in the blanks, true or false and long answer questions, and the detailed answers we provide will help you gain complete knowledge of the concepts. These NCERT Solutions help you gain extra knowledge on various aspects of food provided in Chapter 2 of the Class 6 Science textbook.  

TEXTUAL SOLUTION brings you NCERT Solutions, designed by our subject-matter experts, to facilitate a smooth and precise understanding of concepts in the textbook. These solutions of  Class 6 Science have detailed step-by-step explanations of questions given in the NCERT textbooks. NCERT Solutions for Class 6 Science will help you in scoring good marks in the examination and also aid you in laying a strong foundation for your future studies. Studying this NCERT Solutions will help you to understand all the topics related to food covered in this chapter. The solutions provided here will present you information on the major nutrients in our food which include carbohydrates, proteins, fats, vitamins and minerals; besides, food also contains dietary fibres and water. This chapter also consists of an introduction to vitamins, diseases caused by vitamin deficiency and other nutrients.

1. Name the major nutrients in our food.
Answer:
The major nutrients in our food are carbohydrates, proteins, fats, vitamins and minerals. In addition,, food also contains dietary fibres and water.

2. Name the following:
(a) The nutrients which mainly give energy to our body.
(b) The nutrients that are needed for the growth and maintenance of our body.
(c) A vitamin required for maintaining good eyesight.
(d) A mineral that is required for keeping our bones healthy.
Answer:
(a) Carbohydrates and fats
(b) Proteins and minerals
(c) Vitamin 'A'
(d) Calcium

3. Name two foods each rich in :
(a) Fats
(b) Starch
(c) Dietary fibre
(d) Protein
Answer:
(a) Butter, groundnuts
(b) Rice, Potato
(c) Whole grains, fresh fruits
(d) Egg, fish

4. Tick () the statements that are correct
(a) By eating rice alone, we can fulfill nutritional requirement of our body (   )
(b) Deficiency diseases can be prevented by eating a balanced diet (   )
(c) Balanced diet for the body should contain a variety of food items (   )
(d) Meat alone is sufficient to provide all nutients to the body (   )
Answer:
(b) ✓ , (c) ✓ 

5. Fill in the blanks :
(a) ____________ is caused by deficiency of Vitamin D.
(b) Deficiency of __________ causes a disease known as beri - beri.
(c) Deficiency of Vitamin C causes a disease known as __________
(d) Night blindness is caused due to deficiency of __________ in our food.
Answer:
(a) Rickets
(b) Vitamin B1
(c) Scurvy
(d) Vitamin A
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